Watermelon and Blueberry Sparklers
Kids will love these—just make sure they don’t run with the sticks! These festive, whimsical snacks are fun to make and you can toss the extra watermelon into a fruit salad of its own, like this Star Spangled one!

Total Time: 15 min.
Prep Time: 15 min.
Cooking Time: None
Yield: 10 servings, 1 sparkler each

• ½ medium seedless watermelon, rind removed, cut into ½-inch (or 1-inch) thick slices
• 1 pint fresh blueberries
• 10 wooden skewers
1. Cut out twelve stars from the watermelon using a 3-inch star-shaped cookie cutter. Set aside
2. Place six blueberries on each skewer. Top each skewer with a watermelon star.
3. Serve immediately; or refrigerate, covered, until you are ready to serve.
Nutritional Information (per serving):
Calories: 42
Saturated Fat: 0g
Cholesterol: 0mg
Sodium: 1mg
Carbohydrate: 11g
Fiber: 1g
Sugar Total: 8g
Protein: 1g
Did you like this recipe?
If so please comment below and I will add more like it. Thank you for stopping by Duffitness, your Beachbody Coach. Not only did Beachbody help me lose weight and live healthier but it’s helped me in all aspects of my life. Thank you for reading, Chris Duffield.

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